Feeling thankful that I have been invited to their new menu tasting event. Buns & Meat is a restaurant which mainly focusing on buns and the meat on the buns. Their buns are unique, it is soft and smells very good. Don't waste the buns as we know that normally we will left the buns at the side when eating burgers, so don't waste them as you will really regret on it.

Deep Fried Prawn Tacos is one of my favorite dish which filled up with deep fried springy fresh prawn, refreshing cucumber, lettuce and salad sauce. The salad sauce enlightens the taste of the tacos. It is definitely worth to try it out becauseof the sauce, trust me!

The idea of The Messy Crab Burger comes from the wife of the owner. He indicates that his wife does not really like to eat burger but then she suggests to put something different in the burger other than the burger meats. Thus, here comes the crab meat on the burger! I like this idea which it gives me another choice of burger selection. The ingredient is similar to Runny Mess.

See how many layers it is, there are slices of bacon on the burger as well. The owner teaches us the way to eat it layer by layer together with the bun. 

Balinese Pork Ribs is well-cooked. The ribs are fresh and the meat is juicy. The homemade sambal at the side tastes very good! But it is spicy, you might need more water for this.

First time I heard about Cendol Cake, it has been made in layer where you can see the layer of colors on the cake. This tastes awesome! For cake lovers, you should give a try on this.