If you are looking for affordable Japanese meal for lunch, look no further than Sango Japanese Restaurant. It is located at Crystal Crown Hotel Petaling Jaya. Recently they are offering lunch set menu which come with a bowl of soup of the day and one scoop of homemade Sango ice-cream. They are 9 different sets in total which you can select according to your preference.

1. Unagi Tamago Don RM25.90

Eel and Egg Bowl

I am a great Unagi fan and this set is definitely my favorite one. The rice bowl is topped with slices of unagi, tofu and green vegetables.

2. Salmon Teriyaki Ju RM22.90

Teriyaki Salmon Rice Box

The rice bowl is topped with 2 slices of salmon with teriyaki sauce and green vegetables. The salmon tastes so good with the teriyaki sauce.

3. Chicken Katsu Tamago Don RM15.90

Chicken Crumb and Egg Bowl

Looking for chicken rice bowl? There are few types of don with chicken for your selection. Chicken Katsu Tamgo Don could be one of your choices to fill up your empty stomach.

4. Chicken Teriyaki Don RM15.90

Sweet Teriyaki Sauce

Here comes the Chicken Teriyaki Don which is one of the common rice bowl dish in Japanese restaurant. The chicken is crunchy and the meat is soft, tastes good with the teriyaki sauce.

5. Chicken Katsu Curry Don RM18.90

Crispy Chicken Cutlet Bowl

I believe that Chicken Katsu Curry Don can fix your craving on curry. The curry sauce is tasted good especially when you mix together with rice and it is still hot upon serving. 

7. Ten Don RM18.90

Prawn and Vegetables in Bowl

Ten Don comes with fried prawns and vegetables. It could be your best choice if you love the fried Japanese food.

9. Tempura Soba RM18.90

Noodles with Mix Tempura

Tempura Soba is the only noodles set in the lunch set menu. If you prefer to have something light and simple, this could be a good choice. The bowl of noodles comes with fried prawn and vegetables, quite a perfect match.

Sango has created the total of 9 different lunch sets menu to make your lunch meal a simple one.

Tempura Moriawase
I love this Tempura Moriawase. It looks so beautiful in presentation.

Yakitori Omakase
How could you miss the skewers yakitori? They are simply delicious. Grab this as your side dishes to complete your meal, simply perfect.

Sushi Moriawase
I'm so grateful to see the sushi are decorated beautifully on the plate and served.

Sango Japanese Restaurant

Address: Crystal Crown Hotel Petaling Jaya, Lorong Utara A, Pjs 52, 46200 Petaling Jaya, Selangor.

Contact Number: +603-7958 5228

Business Hours: 12.00pm to 2.30pm ; 6.00pm to 10.30pm

Facebook: facebook.com/sango

 Chashu Men

Chashu Men is actually the same dish as Sankara Original from the menu but Chashu Men comes with extra 4 pieces of Chashu. Bankara Original comes with medium sized noodles served with 1 piece of Chashu, bamboo shoots, dried seaweeds, and Japanese Onions. Bankara Ramen is their signature dish of Ramen with the special pork bone broth infused with specially refined Shoyu, served with medium textured Tokyo style noodles. It is slightly salted with a hint of sweetness. I'm falling in love deeply with the broth! Super delicious! 

Tonkotsu Chashu
This dish comes with thin noodles in milky pork bone soup served with 4 pieces of Chashu, spring onion, jew's ear mushroom, and seaweed. I missed Japan so much when I'm eating this bowl of noodles. That is so much memorable moments created during my Japan trip earlier this year. I miss the food over there so badly.

The thin noodles are elastic and chewy. I can feel that the noodles are well cooked and tastes really good in the milky pork bone soup.

My favorite Chashu are on top of the noodles inside the bowl. I swallow all of them once it is served to me. Haha.

It's actually located below GSC cinema in midvalley. Not hard to search thou. I spot something that they are actually providing single seats for individual walk in customer. That's really cool! If you're alone for lunch or dinner, here could be your best choice ever!

I have snapped the menu for your reference. You can try to get some ideas what are served at this restaurant before visit. :)

Champion NZ Lamb Chop with Black Pepper Sauce - RM35.00

It's quite a big potion where it comes with two slices of lamb chop. So, the lamb chop set is definitely worth the price. The lamb chop is cooked just nice and best to eat with the black pepper sauce.

Pandan Rice with Fried Chicken Chop - RM13.00
Missing Malaysia's dishes? Don't worry, Terminal One has included some of the Malaysia's dishes which are able to suit your taste. If you don't feel like eating western food, you can choose the Pandan Rice with Fried Chicken Chop. The pandan rice is fragrant and tasted good! I like the presentation style of the dish where everything are placed very nicely.

Perfect Snack Combo - RM33.00

Perfect Snack Combo is the best fit if you are coming here for chit chatting or gatherings. This is definitely the best finger food for you to have a bite with your friends. The combo comes with mayonnaise sausages, potato wedges, fried chicken wings and salad. They are presented in a metal box which looks like you are really dining in on the train.

Frozen Limeade Plum - RM9 (left)

The experience is immersive. The evocative ambiance is augmented by retro decorations around each corner inspired by the majestic Grand Terminal Station.The nostalgic Coach Compartment Seating provides an intimate space for customers to dine and mingle.

There are plenty of sitting places around the restaurant. Sumiya has a retro-chic decoration style to give a relaxing ambiance to the visitng customers. Every seats come with cushion where customers can have a very nice sitting area to dine in.

Sumiya is the very first in Singapore to introduce their circular Enomatic sake dispenser. There are different variety of Japanese fermented rice wine inside the dispenser. It is an amazing sake dispenser which I first saw before. There are 16 types of sake in total which are stored in the temperature-controlled dispenser. 

For those who who like to try out different variety of sake, this dispenser is the best choice for you to try out every single choice with the price starting from SGD2.20 only.

Step 1: Apply a postpaid card at the counter.

Step 2: Insert your sake card.

Step 3: Select your preferred sake. Press and hold the button until sake is fully dispensed.

Step 4: Swirl the glass before drinking to enjoy the sake's aroma.

You may choose the portion you preferred - 20ml(tasting), 60ml(half) or 120ml(full). You may always request the service staff to assist you on how to use it.

Seafood are freshly imported almost everyday. They are all well presented in the transparent fridge.

Singapore's First Iron Genshiyaki is now at Sumiya. Irori Genshiyaki is Japan's ancient style of grilling over charcoal flame. Fish on skewers are vertically placed over a charcoal bed and grilled slowly. This ancient method is in fact the best way to enjoy the produce of Mother Earth.

The fish will firstly be dried out in a special fish-drying machine under the heat replicating the warmth of sun rays at 30°C.

Sumiy prides itself on electing quality infredients grilled over charcoal fire for the most original taste. Charcoal fire seats the essence of food, making ts surface crispy on the outside and juicy on the inside. Infared rays emitted from charcoal distribute heat evenly and retain the natural sweetness of the food. Charcoal's minerals and its smoke are absorbed by the ingredients to enhance the flavour of charcoal-grilled food. At Sumiya, they use an ancient type of seaweed-flavoured sea salt called "Moshio" to enhance the taste of the grills. 

SUMIYA Seafood-Grill-Sake (Suntec City Branch)

Address: 3, Temasek Boulevard, Suntec City North Wing Tower 2, #03-332, 038983 Singapore.

Contact Number: +65 6235 1816

Business Hours: 11.30am to 3.00pm (Lunch) , 5.30pm to 10.00pm (Dinner)

Official Website: www.sumiya.com.sg